Almond Peanut Butter Squares
These squares are the perfect blend of almond and peanut butter, with a delicious layer of chocolate in the middle. They’re a great source of protein and healthy fats, and they’re perfect for satisfying your sweet tooth.
Almond Peanut Butter Squares
Our Almond Peanut Butter Squares recipe is the perfect combination of sweet and salty! Not only do they taste great, but they're also healthy and nutritious. They're a great snack for any time of day, and they're perfect for on-the-go eating.
Equipment
- 1 9 inch square pan
- 1 saucepan
- foil or wax paper
Ingredients
- 1 cup sugar
- 1/2 cup honey
- 1/2 cup light corn syrup
- 1 cup creamy peanut butter
- 1 tsp vanilla extract
- 2 1/2 cups whole unblanched almonds
Instructions
- Line a 9-in. square pan with foil and butter the foil; set aside.
- Butter the sides of a heavy saucepan; add the sugar, honey and corn syrup. Bring to a boil over medium heat, stirring constantly. Boil, without stirring, for 2 minutes. Remove from the heat; immediately stir in the peanut butter, vanilla and almonds.
- Pour into prepared pan. Let stand at room temperature until completely cool. Cut into squares. Individually wrap pieces in foil or waxed paper; twist ends.
