Corn with Bacon and Chili Powder

This corn is the perfect blend of savory and spicy. The bacon adds a smoky flavor that pairs perfectly with the chili powder. This dish is sure to be a hit at your next party!

Corn with Bacon and Chili Powder

Foodie Lover

This corn is the perfect side dish for any summer barbecue. The bacon and chili powder give it a delicious smoky flavor, while the corn itself is sweet and juicy.

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Prep Time 5 mins

Cook Time 20 mins

Additional 5 mins

Total Time 30 mins

Course Side Dish

Cuisine American

Servings 4 servings

Calories 254 kcal

Equipment

• aluminum foil
• coal or gas grill

Ingredients

  

• 4 ears corn, husked and cleaned
• 4 slices bacon
• 4 dashes chili powder

Instructions

 

• Wash the husked corn.
  
• Wrap one slice of bacon around each ear. It probably won't cover the entire ear, but be sure it goes from one end to the other. Sprinkle with chili powder to taste.
  
• Wrap the corn and bacon and chili powder in heavy aluminum foil and place over medium coals, or medium flame on the gas grill.
  
• Cook approximately 20-25 minutes. Time will depend on the size of the ears of com, and how fresh they are.
  

Keyword corn and bacon recipe, sweet corn